The Kent Delord House Museum will be hosting three 19th Century food tastings and discussions presented by the Director, Samantha Williams, a historian and food lover. The dates for the events are as follows; January 26th and February 16th. All of the events will be held from 2 to 3 pm. This is a members only event,

The Kent Delord House Museum will be hosting three 19th Century food tastings and discussions presented by the Director, Samantha Williams, a historian and food lover. The dates for the events are as follows; January 26th and February 16th. All of the events will be held from 2 to 3 pm. This is a members only event,